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Our Macarons

Our macarons are made using Californian Almonds, Egg White, Sugar, White and Dark Chocolate and Real Dairy Cream.
They are Gluten free, but are not suitable for consumers with any of the following allergies: nuts, dairy or eggs.
– We make use of Americolor quality food colouring and natural cocoa to colour our macaron shells.
– Our Vanilla and Chocolate varieties do not contain any colourants.
– Our flavours are all natural.
– No alcohol is used.
– All ingredients are Halaal and Kosher and free of any animal derivatives.
– Our macarons are suitable for Lacto-Ovo Vegetarians

Daniela’s Deliciously Decadent macarons are available in two sizes:
– Standard (approximately 4.5cm in diameter)
– Mini (approximately 2.5cm in diameter)

Our standard macarons are available daily in store and for online purchase and we generally have up to 12 flavours available at any given time.

Our mini macarons are produced to order only and subject to a lead-time of 2 weeks.

For custom macaron colours and flavours, bulk pricing or urgent orders, please contact us.

Please Note: Our macarons are purely handmade from start to finish so there may be some slight variations in colour and size.